dboivin Recipe Reviews (Pg. 1) - Allrecipes.com (16654035)

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Lobster Stew

Reviewed: Oct. 17, 2010
I'm originally from Maine also & this is true Lobster stew. I sometimes add just a touch of sherry when sauteing the lobster, to give it a different flavor. Making it the day before makes it much more flavorful. This is a Christmas tradition for our family.
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