boombatine Profile - (16647743)

cook's profile


Home Town:
Living In: Toronto, Ontario, Canada
Member Since: Oct. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Indian, Italian, Southern, Nouvelle, Mediterranean, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Knitting, Hiking/Camping, Walking, Photography, Reading Books, Music, Genealogy, Charity Work
Recipe Box 2 recipes
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Recipe Reviews 6 reviews
Addicting Chip Dip
This is amazing. I found this recipe a few years ago and have made it more times then I can count! Unfortunately I developed an allergy to onion a year ago and can't eat this anymore. I've been meaning to try it with garlic or asafetida.

22 users found this review helpful
Reviewed On: Oct. 18, 2010
Cindy's Pumpkin Pie
This was awesome once I made a few changes. I doubled the recipe as we had 22 over for thanksgiving dinner (I'm Canadian so we had ours already). I also used soy vanilla ice cream because there are a few people in my family who can't have dairy and it worked perfectly. Lastly I used pumpkin pie spice in place of ginger and nutmeg, but I kept the cinnamon. I made 1 test pie earlier in the week and only used 1/2tsp of pumpkin pie spice and that wasn't enough. For the 4 pies I used 1 1/2 tsp and that was perfect. So glad I now have a dairy free pumpkin pie recipe!

10 users found this review helpful
Reviewed On: Oct. 18, 2010
Pumpkin Swirl Bread
This was ok. I only made a few changes. I used hard margarine in place of butter and pumpkin pie spice in place of cinnamon and nutmeg. My only mistake was baking it in a glass loaf pan, it started rise too much and overflowed. Don't think I'll make it again.

4 users found this review helpful
Reviewed On: Oct. 18, 2010
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