elizabeth Recipe Reviews (Pg. 1) - Allrecipes.com (16641860)

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Chocolate Fudge

Reviewed: Nov. 14, 2010
I made this just as it says. all other fudge's I have made use confectioners sugar and they turn out great. I did this as told using white sugar and it will not get hard. It's been in the fridge for almost 2 hours now still soft.
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