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Fra Diavolo Sauce With Pasta

Reviewed: Aug. 11, 2012
It was really good, but cooking the scallops and shrimp at the same time led to the shrimp being a bit overcooked. The scallops I had were a bit large through. I followed the recommendations of other users and cut the red pepper in half which was perfect.
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Delicious Ham and Potato Soup

Reviewed: Oct. 24, 2011
This is really great! I used a cup of leftover mashed potatoes, thee and a half cups of ham broth instead of water/boullion, and halved the butter/flour/milk mix. I'm sure the original way would work even better, but this was great to help me get rid of some leftovers and make a good soup :-)
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