ninatamayo Profile - (16638108)

cook's profile


Home Town: Hermosa, Bataan, Philippines
Living In: The Gardens, Dubai, United Arab Emirates
Member Since: Oct. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Quick & Easy, Gourmet
Hobbies: Reading Books, Music
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About this Cook
Check out my website: to know more about me!
My favorite things to cook
My favorite things to cook are the ones I haven't tried yet!
My favorite family cooking traditions
Preparing for Halloween, birthdays, Christmas and New Year are the best cooking sessions for me, hubby and my 2 boys!
My cooking triumphs
Let's just say after I discover my passion for cooking less than 5 years ago... every day's been a triumph :))
My cooking tragedies
When I was just starting, I didn't know how to bake cookies. I flattened them all out before baking so they all got burned!
Recipe Reviews 3 reviews
Chicken Breasts with Lime Sauce
I love this recipe! Definitely one of my fave and will now be one of the regulars at home. My kids couldn't stop raving about it and was even boasting to their dad that he missed a really great lunch! I have to agree with one of the reviewer that you have to watch the heat. The outside of the chicken might look brown, crisp and all ready but inside it might still be undercook. I had some parts of the chicken breast that are thin so that's cooked through and through. While, the thick parts, I cooked in the oven for another 3-5 minutes (350 F). Came out juicy and really beautiful. The sauce, you'll have to go by taste. If it's big on the sour side, then add some salt. The greasy part might also be true because I only used 3 tbsp butter and it's already more than enough. If you're not happy with just the lime sauce, you can have gravy with this chicken. The star of this recipe is the chix so just be creative if you're bored by the original sauce. For me, I think it's simple, tasty, and pretty. For a mother like me, recipes like this make life soooooo easy, so it's a five star for me.

6 users found this review helpful
Reviewed On: Feb. 15, 2011
Spider Cupcakes
I love this. First time I went overboard for halloween and I'm glad I made this... my kids were impressed, other kids think it's freaking cool,,, this one easy recipe made me proud... :)

10 users found this review helpful
Reviewed On: Nov. 13, 2010
Carrot Cupcakes with White Chocolate Cream Cheese Icing
This is the first time I made carrot anything and I'm very very very pleased with this recipe. I wanted to give this a 5-star but just the amount of icing that this recipe geared is ginormous! I already made about 50 cupcakes and I still have half of the original mix... I served three types of this cupcake, one with generous amount of icing, one barely there icing and one bare. It was a very good decision because some of my friends aren't fond of icing, some wants a little and some wants to drink the icing! Great stuff!

4 users found this review helpful
Reviewed On: Nov. 13, 2010
Cooks I Like view all 1 cooks I like
Cooking Level: Intermediate
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