I want to try this one - and have sent to my mom to see how she used to make it - I remember more of a flour breading, and also some degree of sauting in a pan first - I loved this! Grew up in Pittsburgh PA, but mom was from Lodi CA of Germanic parents...... butcher shop in FL when I was a teen used to sell these, with both veal and pork, and my local butcher in Lodi says they used to sell in the past...... but no more..... But this is a keeper and needs to be brought back!
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I want to try this one - and have sent to my mom to see how she used to make it - I remember...