Susan Profile - (16637362)

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Recipe Reviews 1 review
Honey Dijon Brussels Sprouts
I had a bag of frozen microwave-in-the-bag sprouts. My family had them previously and didn't like them, so I was nervous about serving them again. They were cooked and ready to serve when I made a last minute search on this site to try to make them tastier. I was in such a hurry that I just plopped on some soft butter, squeezed on some honey, sprinkled on some onion powder and dill weed, and mixed it all together. I left out the mustard, but what a transformation! Everyone scarfed them down and asked for more! Very yummy.

13 users found this review helpful
Reviewed On: Apr. 30, 2012

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