As a Pigs in a Blanket recipe, this is top-notch. Of course, it all depends on the quality of your hot dogs and the quality of your biscuit mix. I recently made my own biscuit mix, so this is the first time I've had PIAB without that "bisquick" taste. Though it was subtle, I think the cornmeal does add something nice and different. After reading some reviews about how it was hard to spiral-wrap the hot dogs I used a paper towel to make sure that my dogs were dry. They were a cinch to wrap. Since it is December I told my family we were eathing "North Poles" for dinner. My 3 year old ate TWO of them, when most nights she just picks at her food! I had also read that they didn't brown enough on top, so I brushed them with an egg wash. They turned out beautifully golden. Unfortunately, they were almost black on the bottom. I know that ovens vary...wish I had cooked them at a lower temperature.
Overall, a very fun recipe!
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As a Pigs in a Blanket recipe, this is top-notch. Of course, it all depends on the quality of...