KLANGENFELD Recipe Reviews (Pg. 1) - Allrecipes.com (1663366)

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KLANGENFELD

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Baked Onion Dip I

Reviewed: Jan. 1, 2002
Very good. I was surprised that the onion flavor was subtle.
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5 users found this review helpful

Cute Egg Chicks

Reviewed: Mar. 23, 2008
The eggs are very cute...but you must like curry. These were not popular with my family. In the future, I would make a traditional recipe for the egg yolks, and cute hte eggs into the chicks.
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3 users found this review helpful

Rosemary Roasted Pork Tenderloin

Reviewed: Feb. 28, 2008
This recipe has amazing flavor. Since a few of my guests are not comfortable with pork that is pink in color, I roasted the tenderloins longer. The meat was well done, and still extremely moist. I prepared 3 tenderloins, roasted at 375 degrees for 40 minutes.
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2 users found this review helpful

Chicken Enchilada Dip

Reviewed: Jan. 1, 2002
Tastes great! I marinated the chicken in a small amount of fajita seasoning, tequila, and lime juice, then broiled.
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2 users found this review helpful

Colleen's Potato Crescent Rolls

Reviewed: Feb. 28, 2008
This recipe has become a family favorite.
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1 user found this review helpful

Delilah's Frosted Cut-Out Sugar Cookies

Reviewed: Mar. 23, 2008
Fabulous!
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0 users found this review helpful

Ultimate Twice Baked Potatoes

Reviewed: Feb. 28, 2008
Very popular with my family, especially with the young ones...
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0 users found this review helpful

Shredded French Dip

Reviewed: Feb. 28, 2008
Easy, and great flavor
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0 users found this review helpful

 
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