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Recipe Reviews 1 review
Creme de Menthe Bars
These brownies are so worth the extra effort. At Christmas I make 2 batches. One Creme de Menthe and with the other I use cherry flavoring and red food color for the flavored layer. Unfortunately, there are never leftovers for me to enjoy so I have learned to hide a few so I can enjoy them with a cup of coffee.

2 users found this review helpful
Reviewed On: Aug. 26, 2011
 
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