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Pumpkin Pie Cake I

Reviewed: Nov. 28, 2013
I am an engineer so when I poor that butter on top and it drizzles off to the side or pools in certain spots it drives me nuts! So, after I spread the cake mix on, I poke holes in the cake mix using a chop stick being careful not to go beyond the cake mix. Then, when I pour the butter on, I aim for the holes. It may help for those who get it too dry.
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Garlic Bubble Ring

Reviewed: Aug. 5, 2007
I love this recipe. I am sure to goup the balls up really well in the butter mixture. When I am done, I take any of the left over butter and pour it over the top before baking. I use minced garlic for my family, but use the powder for large groups as many claim to be garlic "lovers" but really just like a hint.
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