These are great. I made a few accomodations for speed and ingredients on hand. The chipotle mayo is very good. For those that don't like the heat just don't put extra on the tortilla. I made it with corn tortillas quickly heated on a griddle. I also used frozen lightly breaded halibut that I baked. The lime honey didn't add much with the frozen fish but recommend finding a way to include more lime flavor. I didn't have cilantro so I added a low-fat Trader Joes cilantro dressing to the slaw. It took 20 minutes with these modifications. Can't wait to have them again.
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These are great. I made a few accomodations for speed and ingredients on hand. The chipotle...