skatmatth Profile - (16632629)

cook's profile


Home Town:
Living In: Tennessee, USA
Member Since: Oct. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Italian, Mediterranean, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Hiking/Camping, Boating, Walking, Fishing, Photography, Reading Books, Music
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Recipe Reviews 6 reviews
The Big Apple Pie
Thank you so much for posting this! I was flitting through the net trying to find something like my mother's recipe and this is exactly it. Even though "mom" always made the best because it is what we grew up with, it really is the perfect pure apple pie recipe.

5 users found this review helpful
Reviewed On: Jul. 4, 2011
Pumpkin Cookies IV
While a hair dry, these cookies were the only thing my gluten-intolerant mother ate for desert on thanksgiving. Some gluten-intolerant people can be deterred from deserts by all the necessary substitutions that make them a bit too far from the original. However, these were just regular old cookies to Mom, and that made the holiday for us. Thank you so much!

1 user found this review helpful
Reviewed On: Jan. 9, 2011
Country Apple Dumplings
Holy cow this is good! given: I've never had a read apple dumpling before but my sweet tooth really liked it! Used that real sugar Sierra Mist instead and took someone else's advice to use brown sugar for a third of the sugar and came out fantastic. My very full husband started to take it away from me after one bite. Suddenly there was room!

2 users found this review helpful
Reviewed On: Oct. 21, 2010

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