Susan Marshall Jarecke Recipe Reviews (Pg. 1) - Allrecipes.com (16631571)

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Susan Marshall Jarecke

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Sesame Tilapia

Reviewed: Dec. 9, 2013
Very subtle flavor. 4 minutes on George Foreman grill works great! Definitely needs more Italian seasoning, garlic and some ginger. My kids all asked for seconds!
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Aunt Mary's Eggplant Balls

Reviewed: Aug. 22, 2013
Fairly easy to make.
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Scrumptious Baked Chicken and Potatoes

Reviewed: Apr. 17, 2013
It was a little bland for my tastes. But the kids had second helpings, and it was really easy to make, so I'm sure we'll make it again!
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Autumn Pork Roast

Reviewed: Apr. 19, 2012
Honestly, this is the first time that I've ever cooked a pork loin that turned out right! Delicious. Make sure you double the squash to four cups. You will definitely eat it all. Unlike others, we didn't find it too sweet. But I did add 1/2 teaspoon of rosemary per someone else's recommendation.
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Chicken and Broccoli Braid

Reviewed: Feb. 20, 2012
Very tasty. Used Greek yogurt instead of mayonnaise and 1/2 tsp dill. Will make again and next time I will try to make a breakfast version with scrambled eggs and cheese.
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Quick Zesty Green Beans

Reviewed: Oct. 7, 2011
My husband usually never finishes fresh green beans when I cook them, because they don't taste like his grandma's. I don't have to worry about that anymore. He had three helpings of these beans. Even my kids didn't complain about eating them. I also didn't have pecans but used whole almonds instead and they tasted great!
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