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Recipe Reviews 6 reviews
Outstanding Chicken Dinner
Well, one must keep in mind when following a new recipe, it always seems to take double the amount of time. Next time around will be a little faster. I must agree that for some reason the sauce became too thick too fast (and I know how to measure 1/2 cup of flour!!). I just kept adding more of the left over broth and some milk. I even added 1/4 cup of white wine when cooking the mushrooms (and other veggies that I chose to add to the recipe)! The sauce was nice and smooth when I poured it over the chicken but thickened some more during cooking in the oven that by the time I served it over rice, it was a little too thick. The taste was amazing but I would add even more liquids next time around!

0 users found this review helpful
Reviewed On: Nov. 4, 2013
Chicken Quesadillas
Excellent!!! Made it for the first time tonight and my husband rated it the best he's ever had!! Woohooo!!! Brushed the tortillas with oil and followed the homemade fajita seasoning. Thank you!

2 users found this review helpful
Reviewed On: Jan. 8, 2012
Chicken Rotini Stovetop Casserole
Excellent!!! Very rich..but delicious! Making the sauce again tonight but instead of chicken I will use scallops and shrimp!!

0 users found this review helpful
Reviewed On: Mar. 11, 2011

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