Mary Beth Ely Recipe Reviews (Pg. 1) - (16629887)

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Mary Beth Ely



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Stuffed Green Peppers I

Reviewed: Oct. 14, 2012
This is a great recipe! The only thing I did different from the recipe is that I precooked my rice a little bit in the microwave then added it to the skillet of hamburger, onions, and tomatoes to ensure that the rice would be tender. I love that the recipe says to boil the peppers first. This makes them nice and tender when they come out of the oven. Great tasting, easy to make, and my family loves it!
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Slow Cooker Tender and Yummy Round Steak

Reviewed: Oct. 17, 2010
Easy and filling meal to make, but I'm just not real crazy about the flavors enough to probably make it again. If I do, I'll tweak with the recipe a bit, maybe less onion.
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