steelprncs9 Recipe Reviews (Pg. 1) - Allrecipes.com (16629533)

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Cream of Fresh Asparagus Soup II

Reviewed: Nov. 14, 2014
A great quick and easy asparagus soup. I mix it in my Ninja blender!
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1 user found this review helpful

Slow Cooker Lasagna

Reviewed: Nov. 14, 2014
Love! Nobody ever believes that I make my lasagna in the crockpot but thanks to this recipe, I do and I love it. I always have leftover mix though (and I hate wasting!)
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Zucchini Cobbler

Reviewed: Nov. 14, 2014
love this recipe! you don't even know it's not apples--I had everyone at work fooled, even the gal who hates zucchini!
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Flax and Sunflower Seed Bread

Reviewed: Nov. 14, 2014
An excellent hearty bread!
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3 users found this review helpful

Chicken Tortilla Soup I

Reviewed: Nov. 14, 2014
This was just okay. I can't really pinpoint anything I disliked about it, just in general, it wasn't for me.
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Best One Pot Cheese and Macaroni

Reviewed: Nov. 14, 2014
I really like this recipe for quick mac and cheese. Is it my favorite recipe for mac and cheese? No, but for time saving mac and cheese that's not out of a box, it's great. I always add peas or broccoli to mine to up the nutritional value. I still haven't been able to make it without burning some on the bottom of the pan though.
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Pork Tenderloin Diane

Reviewed: Jun. 4, 2013
Very good flavor and super easy. I cooked a bit longer to ensure they were cooked thoroughly
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Slow Cooker Swiss Steak

Reviewed: Jan. 15, 2012
I went pretty much according to recipe aside from adding garlic because I love it and green pepper because I had one to use. I thought this was a great recipe and such a wonderful way to use up my veggies that needed to be used. The flavor was great, I seasoned with salt and pepper. Also--I had bought some value pack skillet steaks that were just terrible in the skillet and grill but were PERFECT for this. Great for that cheap cut of meat that you need to use up!
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2 users found this review helpful

Healing Cabbage Soup

Reviewed: Jan. 15, 2012
I have made this at least four times, never the same way twice. I love the versatility of the recipe and that you can add/subtract/season to your liking. I never would have thought of making cabbage soup before I found this recipe. It's delicious
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Creamy Sliced Steak and Potatoes

Reviewed: Jan. 14, 2012
Very good. Very easy. I dredged the steak strips in a simple flour/salt/pepper mix before adding to the pot and I didn't have any milk so I used half a soup can of water instead to give it the same consistency.
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Pizza Casserole

Reviewed: Feb. 7, 2011
Very good! I used italian sausage instead of beef (because I read it wrong) and added a can of diced tomatoes to boost the veggie factor. I also used up the second half of a red pepper. My roommates and I loved this dish!
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