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Irish Chicken and Dumplings

Reviewed: Oct. 31, 2010
the only change I made was to use chicken broth in place of 2 cups of water. My family loved it! I tried to double batch for freezing for days I have school the second time I made it and still every drop was eaten!6 members of our family eat meat...it is almost impossible to find something they all aggree on....includeing my picky 8 year old!
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