Tonya Profile - (16625669)

cook's profile


Home Town: Cleveland, Texas, USA
Living In:
Member Since: Oct. 2010
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Healthy, Dessert
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
Fresh Peach Dessert
Our new favorite dessert now....very easy recipe to follow....the only thing I did different was to melt the marshmallows in the microwave.....a great summertime dessert...I used fresh peaches from the farmer's market....this one has been added to my recipe box....would defintely recommend!

3 users found this review helpful
Reviewed On: Jun. 22, 2011
Chantal's New York Cheesecake
This was my first attempt at cheesecake making and I must say that I am very pleased with the results. My cheesecake came out beautifully, with no cracks. I baked it at 325 for 55 minutes then shut off the oven and let it sit for 4 hours before refrigerating. I tried to mix all the ingredients by hand but found out that it was almost impossible to cream the sugar and cream cheese to a smooth consistancy, even with room temperature ingredients. Next time I will use an electric mixer to cream the sugar and cream cheese and hand mix the remaining ingredients. This recipe is a keeper for me!!

3 users found this review helpful
Reviewed On: Jun. 10, 2011
Best Chocolate Cake
The only change that I would suggest is to change the baking temp. from 400 degrees to 350 degrees.

2 users found this review helpful
Reviewed On: Mar. 18, 2011

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States