linda hyden Profile - (16621723)

cook's profile

linda hyden

linda hyden
Home Town: Racine, Wisconsin, USA
Living In: Kansas City, Missouri, USA
Member Since: Oct. 2010
Cooking Level: Expert
Cooking Interests: Asian, Italian, Kids, Quick & Easy
Hobbies: Scrapbooking, Photography, Charity Work
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Linda from kC
About this Cook
From a family of 9, cooked since age 5, big meals, small meals, owned a restaurant for 5 years.
My favorite things to cook
Homemade Italian, recipes from my Italian grandma.
My favorite family cooking traditions
My cooking triumphs
Risotto today but years ago it was at the age of 14 cooking turkey dinner for 20 family and guests when mother fell ill on New Years Day (years later i found out it was a hangover). But I did it and it all came out on time, hot and tasting delish!
Recipe Reviews 1 review
The Best Frikin' Party Dip Ever!
You really need to use the Jimmy Dean "SAGE" pork breakfast sausage in this recipe and it will be The BESTEST frickin party dip ever! I skipped the chives and onions as well (recommendation from another reviewer). Debbie try it again with sage sausage!

3 users found this review helpful
Reviewed On: Jan. 27, 2013

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