sara.ollivierre Recipe Reviews (Pg. 1) - (16620590)

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Delicious Pumpkin Bread

Reviewed: Nov. 6, 2011
Moist and delicious! Skipped nuts and added chopped candied ginger. Absolutely wonderful!
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Butternut Squash Soup II

Reviewed: Sep. 20, 2011
This soup is so delicious! I'm a vegetarian, so I used vegetable stock it it is so yummy. Added about a 1/3 cup sour cream for that creamy texture! It is wonderful as is, but if you want a tad more punch I added 1/3 red pepper, 4 cloves garlic, and a little cilantro. This soup is a keeper. Couldn't stop "tasting" it, yum!
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Chunky Potato Soup

Reviewed: Mar. 18, 2011
Absolutely delicious! I'm a vegetarian, used soy milk instead of milk and organic vegetable broth instead of chicken broth. Also added a shallot, an extra carrot, and 3 cloves of garlic, fresh cilantro instead of parsley. The soup is thick and creamy, very filling! I'm sure will be a favorite soup in our house. Thank You!
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Tofu Creamed Spinach

Reviewed: Mar. 2, 2011
Wow! Really yummy spinach dish. The parmesan cheese gave a nice flavor. I added a jalapeno, cilantro, and a few small sweet peppers. I like my spinach smooth, so used the hand mixer on the spinach and onions to be extra creamy. Planning on serving over jasmine rice tonight. Great, healthy recipe that sneaks in bland tofu... don't even know it's there, but still get the protein, yeah!
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