J-squared Profile - Allrecipes.com (16620403)

cook's profile

J-squared


J-squared
 
Home Town:
Living In:
Member Since: Oct. 2010
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 5 reviews
Chicken Breasts with Olives
I was craving something tangy and different to go with my chicken, and this recipe did not disappoint! I will admit that I made a few changes based on our own tastes and what we had in the cupboard (dried basil instead of terragon, olive oil instead of butter). I baked the dish in a covered pan based on another cooks review, and I think this helped to seal in the flavour. I crumbled some feta cheese ontop and baked uncovered for the last 8 minutes of baking. I'm not sure what the one reviewer claiming that this recipe lacks flavour was talking about, this was exactly what I'd hoped it would be.

0 users found this review helpful
Reviewed On: Mar. 7, 2014
Butterscotch Oatmeal
This is the first time I've made oatmeal that wasn't from a box or a package. It's really good, nice and creamy, and very hearty! I do agree with other reviewers that it's a bit sweet as is for breakfast (and I do have a sweet tooth!). I would suggest cutting the brown sugar down to a generous 1/4 cup, and adding a splash of vanilla. Next time I'll try adding some fresh fruit too!

0 users found this review helpful
Reviewed On: Mar. 7, 2014
Butter Tarts II
This recipe was simple, but so was the taste. Its fine if you're looking for an OK tart. I personally prefer a butter tart with a gooier center and more filling. The addition of lemon extract was interesting, but I did find it took away from the sweetness a bit. If that's what you're looking for in a tart, its great. Personally, I've had better.

0 users found this review helpful
Reviewed On: Jan. 19, 2013
 
ADVERTISEMENT

In Season

Let the Slow Cooker Handle It
Let the Slow Cooker Handle It

The best wintertime meals need a long, slow simmer while you're doing something else.

Get Your Money's Worth
Get Your Money's Worth

Our big collection of budget recipes will leave some jingle in your pocket.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States