Steve Sommerville Recipe Reviews (Pg. 1) - Allrecipes.com (16617380)

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Steve Sommerville

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Jamie's Minestrone

Reviewed: Nov. 26, 2011
Yummy. I ended up using black beans instead of kidney, and used only 2 zucchinis but added broccoli and cabbage. Also, used 2 cups of tomato sauce and 2 cups of crushed tomatoes. Instead of oregano, used an "Italian seasoning." Skipped the pasta-- very nice soup.
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Eggplant Sandwiches

Reviewed: Nov. 26, 2011
Nice. I cooked the eggplant in microwave and then sauteed in butter, added Siracha to the mayo and put red onion as a topping-- delish : )
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Balsamic Bruschetta

Reviewed: Nov. 26, 2011
Not bad, but not flavorful enough. Use more balsamic vinegar, and add chopped red onion. Let everything (except the parm cheese) sit covered in the fridge for at least 2 hours before serving. Also, use grated parm cheese instead of shredded and sprinkle it on at very end. Also, is great with fresh mozzarella cut up into little cubes : )
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Carrot Burgers

Reviewed: Oct. 19, 2010
I followed this one to the letter and it was good. My brother who is a vegetarian asked for the recipe. I think that the carrots should be chopped in the food processor as I chopped mine by hand, and a couple of the patties did not stay together all that well. Topped these bad boys with pickeled jalapenos, red onion, romaine lettuce, mayo and siracha hot sauce.
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Zuppa Toscana

Reviewed: Oct. 10, 2010
Nice, but I prefer to let the bacon, garlic, onion and sausage boil together for awhile before adding the potatoes and cream. This imparts more flavour to the broth.
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