emi-momof3 Recipe Reviews (Pg. 3) - Allrecipes.com (1661728)

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Peanut Butter and Banana Smoothie

Reviewed: Feb. 20, 2004
Great! I used regular whole milk and it turned out wonderful. This will be a regular at my house!
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31 users found this review helpful

Chicken Cordon Bleu II

Reviewed: Feb. 4, 2003
This is absolutely delicious! As with all recipes, I made a few changes: 1- I decreased the butter to 4 Tbsp. 2- Left it in the skillet only long enough to brown the outside of the rolled chicken. Then, I baked it the remaining time on 350 degrees just until the chicken was cooked through. 3- I only used 3/4 cup of whipping cream and thickened the sauce. We loved it, definitely a make-again recipe!
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33 users found this review helpful

Baked Fish Creole

Reviewed: Jan. 17, 2003
This was delicious! I tried it on a fluke because I had fish that I needed to use, and I am so glad that I did! This is a regular favorite at my house now. You could use less rice and don’t be surprised if you need to bake it longer. Also, I don't usually keep chili sauce on hand, so I made my own with tomato puree, chili powder, cumin, and a small amount of vegetable oil. Add Creole seasoning for extra flavor! Enjoy!
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19 users found this review helpful

Displaying results 41-43 (of 43) reviews
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