I used a whole boxed cake mix, but used only half a can of frosting- mix until it has an almost cookie dough texture. Put in the fridge over night. Melted Wilton's chocolate- dip stick into chocolate and then half way into cake ball. Dip in chocolate and let dry by inserting stick in a piece of foam from a craft store.
Date Posted: Sep. 12, 2011
Cooking Level: Intermediate
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