redd1234 Profile - (16613335)

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Recipe Reviews 4 reviews
Asian Ginger Dressing
Delicious dressing. One of the best asian salad dressings I have ever made. My husband loved it, too. It paired nicely with a seared tuna steak I made for dinner. My only change (and I see others did the same): sesame oil instead of olive oil.

0 users found this review helpful
Reviewed On: Oct. 17, 2012
Meringue II
Easy to make, great consistency, nice flavor. I used it for my key lime pie, to rave reviews!

6 users found this review helpful
Reviewed On: Dec. 26, 2011
Key Lime Pie IX
This pie is delicious. I'm in agreement with the other reviewers who recommend slightly reducing the amount of lime juice to firm up the filling and reduce the amount of juice that leaks out when you slice the pie. I also recommend chilling the pie overnight--the flavors were better the second day. One more change, suggested by another reviewer--I used the Meringue II recipe on this website for the meringue portion of the recipe-probably the most fool-proof meringue recipe out there!

3 users found this review helpful
Reviewed On: Sep. 20, 2011

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