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White Almond Wedding Cake

Reviewed: Feb. 5, 2014
Terrific recipe! Definitely add the egg whites in the end..
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0 users found this review helpful

Easy Sugar Cookies

Reviewed: Feb. 5, 2014
Great cookie! I subbed 1/2 the white sugar with brown sugar.. The result? A great, more complex flavor. Thanks for a great recipe!
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0 users found this review helpful

Butternut Squash Risotto

Reviewed: Nov. 10, 2013
Be prepared for a very rich dish.. this was good but be careful not to pair this dish with anything else too heavy.
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0 users found this review helpful

Pumpkin Pancakes

Reviewed: Nov. 10, 2013
Great recipe for a crisp fall morning... just the right amount of pumpkin!
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1 user found this review helpful

Marshmallow Fondant

Reviewed: Nov. 10, 2013
I used this recipe to make an Angry Birds Star Wars character for my son's 5th birthday party. It sculpted beautifully!
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0 users found this review helpful

Summer Fruit Galettes

Reviewed: Nov. 10, 2013
Easy and great ending to a summer meal!
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1 user found this review helpful

Play Dough Cookies

Reviewed: Nov. 10, 2013
Fun recipe to make and for the kids to eat :D
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0 users found this review helpful

Extreme Chocolate Cake

Reviewed: Nov. 9, 2013
This is a wonderful recipe. I have followed the directions as written but have also added a smidgen of almond extract as well as vanilla to the batter and the frosting. Rave reviews from from friends and family!
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1 user found this review helpful

Oatmeal Craisin Cookies

Reviewed: Sep. 12, 2013
Great recipe! As suggested by others, I added an extra cup of oatmeal and only added craisins (2 cups total). Oh! And don't forget a bit of cinnamon... My 5 yr old son loved it for an after school treat.
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Garlic Chicken

Reviewed: Apr. 12, 2012
Great and easy chicken recipe! I ended up using Garlic and Herb Breadcrumbs instead of using fresh garlic (didn't have any on hand). It turned out wonderfully! Thanks for the recipe.. Great for weeknight dinners.
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1 user found this review helpful

Flavorful Chicken Rolls

Reviewed: Feb. 11, 2012
We served this with fruit kabobs last night. Our kids (all under 5) and all the adults enjoyed it. I subbed the cream cheese for neufanchel cheese and cut back on the feta just a bit.. Great flavors!
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1 user found this review helpful

Pumpkin Bean Soup

Reviewed: Nov. 20, 2011
This is a great soup for those cooler days when you need something quick and healthy. I also added a touch of curry powder to make the soup more complex in flavor. Thanks for the recipe! BTW, my 3 year old son enjoyed this soup, too.
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1 user found this review helpful

Asparagus Appetizers

Reviewed: May 17, 2011
We weren't impressed with this recipe. We followed the recipe as is... Sorry! We had high hopes
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4 users found this review helpful

Mexicali Beer Margaritas

Reviewed: Mar. 6, 2011
Mmmm...great drink to serve guests. Thanks for the recipe! And I substituted frozen margarita mix for the lime aid mix.
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8 users found this review helpful

Brussels Sprouts with Grapes

Reviewed: Feb. 12, 2011
Great recipe...
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1 user found this review helpful

Pumpkin Breakfast Casserole

Reviewed: Feb. 1, 2011
We ran out of evaporated milk so I substituted 1 can of condensed milk instead (and omitted adding any further sugar)....more spices as others have suggested...and voilà! Quite good...thanks
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9 users found this review helpful

Banana Crumb Muffins

Reviewed: Dec. 19, 2010
Hubby and son enjoyed these muffins. Great base muffin- can't wait to experiment with the recipe. Thanks!
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8 users found this review helpful

Fluffy Biscuits

Reviewed: Dec. 19, 2010
Good taste - my son enjoyed these
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2 users found this review helpful

Lasagna Roll Ups

Reviewed: Nov. 12, 2010
This was much easier than I anticipated but it is time consuming initially. I added black beans and a touch of cumin and we all loved it! Thanks for a great recipe. Each roll is the perfect serving size for guests.
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5 users found this review helpful

Pumpkin Bread

Reviewed: Nov. 12, 2010
I made this yesterday and we all enjoyed this immensely. I cut back on the sugar a little bit but I don't think it would have been overpowering if you add the full 3 cups. Great recipe! Just in time for the holidays. I will definitely be making these as baking gifts for the neighbors.
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1 user found this review helpful

Displaying results 1-20 (of 26) reviews
 
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