Texas red Recipe Reviews (Pg. 1) - Allrecipes.com (16611023)

cook's profile

Texas red

Reviews

Photos

Recipes

Menus

 
View All Reviews Learn more

Fig and Lemon Chicken

Reviewed: Oct. 10, 2010
We thought this was great. I did make a few changes...I used balsamic vinegar instead of white, fresh figs and thyme instead of parsley. I also used a whole chicken cut into pieces. Tonight, I'll probably add some cippollinas, because I have a bunch. I think sage would work well,too. The house smelled wonderful while it was cooking. We garnished with crumbled a local goat cheese. I served this with a Pinot noir.
Was this review helpful? [ YES ]
10 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Top Dessert Recipes
Top Dessert Recipes

Rated, reviewed, and ready to satisfy your sweet cravings.

Best Party Recipes
Best Party Recipes

Essential eats, sips, and tips for your next gathering.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States