planteater Profile - (16605373)

cook's profile


Home Town:
Member Since: Oct. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Gourmet
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About this Cook
Home cook in training. Recently converted to vegetarian so my goal and challenge is to learn how to make non-meat dishes so delicious and nutritious that I will not be tempted to go back to eating animals.
My favorite things to cook
Vegetables and grains
My favorite family cooking traditions
gathering around the kitchen during the holidays
My cooking triumphs
Have made some good meals but still striving to do better.
My cooking tragedies
too many to name
Recipe Reviews 1 review
Easy Mashed Potato and Roasted Vegetable Enchiladas
Absolutely delicious!!! Substituted the mashed potatoes with quinoa. That way you get the protein since quinoa is loaded with protein. I think the texture is also better with the quinoa. Also make sure you make enough sauce to smother the enchiladas and add a little sauce to the filling.

7 users found this review helpful
Reviewed On: Oct. 8, 2010

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