Jmarie80 Recipe Reviews (Pg. 1) - (16604762)

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Veronica's Hot Spinach, Artichoke and Chile Dip

Reviewed: Oct. 12, 2010
All I have to say is YUM!!! I was searching for this type of dip appetizer with a zesty kick to test out before taking to an event and my boyfriend ate 1/2 of it all by himself in one sitting!! I did follow the note below to add some sour cream (1/2 c) to smooth it out and as my own touch, I also added diced onions to the mixture (about 1/2 of large size). I let bake for 30 min, took it out, gave it a good stir and cooked for another 10 min. THEN I placed on top shredded Monterrey Pepper Jack cheese for extra kick and a good layer of Italian bread crumbs for added crunch under the broiler for a final 7-8 min. My boyfriend couldnt' stop raving about this dip! If this is what you're looking for, look no further, you won't be disappointed by this one!
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