I read the many reviews before attempting it. So I made the modifications that most suggested. This came out wonderfully with a few modifications. I made the coating thicker by using flour, egg, then flour again. I also made the sauce separately in a pot, adding white whine, a flour or cornstarch mix with a whisk, and added it on top of the chicken just before serving. An excellent recipe that is family approved. And relatively easy to make.
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I read the many reviews before attempting it. So I made the modifications that most...