day-hee Profile - (16600681)

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Recipe Reviews 7 reviews
Kidney Beans and Corn
I made this last night and was pleasantly surprised with how flavourful it was! I used what I had on hand: 1/2 white onion, 1/2 each green, red and yellow bell peppers, 1tbsp prepared mustard. I added nearly a tsp of cayenne, and I chose to rinse my kidney beans to reduce the sodium. I did add water in place of the liquid, however, and it took only about 10 minutes for the liquids to be nearly gone. I ate it just on its own, and it was delicious! Will surely make again.

2 users found this review helpful
Reviewed On: Dec. 14, 2011
Black Bean and Corn Salad I
Simple and so flavourful! I think that next time I might up the spices a bit, especially the cayenne, to give it more kick. I halved the recipe and mostly stuck to it, but used regular black pepper, only green onions, and fresh cilantro. Made it for a barbecue potluck -- I let it sit in the fridge overnight and the flavours were great!

3 users found this review helpful
Reviewed On: Jul. 2, 2011
Banana Banana Bread
Fantastic. I was looking for the perfect banana bread recipe to make for my banana-bread-loving dad for Father's Day, and this was surely it! It was moist, dense, and super banana-y, and absolutely scrumptious. My dad said it was the best he's ever had! The only modifications I made were subbing half the butter with unsweetened applesauce, adding a cup of raisins (Daddy's a raisin-lover, too) and a teaspoon of vanilla extract. This is the only banana bread recipe for me from now on! I'd love to try making muffins next time, maybe subbing all applesauce for the butter and adding chocolate chips or walnuts or craisins... I'm sure that anything can go with this recipe! Thanks!!!

1 user found this review helpful
Reviewed On: Jun. 22, 2011

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