lrfox01 Recipe Reviews (Pg. 1) - (16598314)

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Parmesan Sage Pork Chops

Reviewed: Sep. 24, 2011
This is a great recipe, even the kids loved it! Realized I was out of sage, so I used Dillweed, and it was delicious! So much better than just fried chops.
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Butterscotch Brownies III

Reviewed: May 11, 2011
LOVE these!! Super easy to make, even my 4 y/o helped. I made the recipe as is. They are SUPER sweet, but I love it that way. I used a 9x13 stoneware pan and baked for 20 min. They were a bit thin, but chewy and yummy. A keeper!
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