Home Town:
Texas,
USA
Living In:
Texas,
USA
Member Since:
Nov. 2010
Cooking Level:
Intermediate
Cooking Interests:
Grilling & BBQ, Slow Cooking, Mexican, Italian, Low Carb
Hobbies:
Gardening, Walking, Reading Books
Educator with a busy schedule - all my kids are out of the nest (mostly) so i want to keep dinners quick and easy for me and my husband, but I also want to have leftovers for lunch - so no "cooking for 2" for me!
My favorite things to cook
easy grilled food, low carb adaptations of anything that I shouldn't be eating~!
My favorite family cooking traditions
Christmas morning eggs, ham and coffee cake. Corn Pudding and Broccoli Rice and cheese casserole at Holidays.
My cooking triumphs
Baked Pork Chops with green chili topping - fabulous! One of my recipes was in 500 More Low Carb recipes by Dana Carpender!
My cooking tragedies
When I first started cooking with fresh herbs, I accidentally added a HUGE amount of cilantro instead of parsley to Hippie Style Stuffed Eggplant = the whole thing tasted like "Lemon Fresh Joy" detergent!