jleigh1683 Recipe Reviews (Pg. 1) - Allrecipes.com (16594890)

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Pumpkin Crisp

Reviewed: Dec. 21, 2011
This was a different twist than the usual pumpkin pie. It has a really nice flavor.The bottom of mine baked just fine but the top layer of pumpkin right under the streusel didnt cook completely. I added brown sugar and cinnamon to the streusel topping and it made it over the top.
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2 users found this review helpful

Pumpkin Cream Cheese Muffins

Reviewed: Dec. 21, 2011
I made these as written and thought they were just okay. They were a bit too dry and I could barely taste the pumpkin flavor. I was hoping for a yummy moist pumpkin muffin and these were not even close. If I ever made these again, I would add the whole can of pumpkin and a bit more oil, add some pumpkin pie spice, and add white sugar to the cream cheese mixture instead of the brown sugar. I wanted to see the nice color contrast of the cheese with the pumpkin color and there was none with the brown sugar added mixture. The recipe says to try and not let it hit the muffin liner, but I say just load it on because the more cheese you add, the better the taste.
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4 users found this review helpful

Mom's Chocolate Chip Cookies

Reviewed: Dec. 19, 2011
I was really disappointed with these cookies. I made them as written and they tasted salty the day after baking them. I think that is strange because I didnt add any salt but wonder if that is from the pudding mix. I'll stick to the recipe on the crisco butter shortening bars. They are always a hit!
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2 users found this review helpful

Buffalo Chicken and Ranch Wraps

Reviewed: Dec. 19, 2011
These are very easy to make and delicious!!
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3 users found this review helpful

Danish Pastry Apple Bars

Reviewed: Dec. 19, 2011
I love apple pie so I thought I'd give this recipe a try. It wasnt bad, but I was disappointed. For all the work I put into this, I could have just baked an apple pie, and my applie pie recipe definately tastes a lot better than these pastries.
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3 users found this review helpful

Pasta e Fagioli a la Chez Ivano

Reviewed: Dec. 19, 2011
I made this as written and I thought it was just okay. It didnt have enough flavor for me. I added some salt, cumin (to make it a little more like Olive Gardens'), and tomato sauce to make it a little thicker and richer. It was much better with the additions.
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1 user found this review helpful

Peanut Butter Cup Brownies

Reviewed: Dec. 19, 2011
These were so moist and delicious! I used foil wrappers and had no problem at all with sticking. I followed the recipe on the brownie box and baked for 17 minutes. Came out perfect!
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2 users found this review helpful

Sour Cream Apple Pie Deluxe

Reviewed: Aug. 21, 2011
I love, love, love this recipe! There is never any leftovers after serving it! I dont think I'll ever make a regular apple pie again!
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1 user found this review helpful

Authentic German Potato Salad

Reviewed: Aug. 21, 2011
Excellent and easy recipe! My husband loved the way his mom made this as a kid and I have always wanted to try making it. He LOVED it!!
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1 user found this review helpful

Taco Bake

Reviewed: Aug. 21, 2011
This recipe is a great twist to just making plain old tacos! I added some salsa and broken up taco shells or nachos to the top of it 10 minutes before the baking time was up and it made it over the top!
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2 users found this review helpful

Debdoozie's Blue Ribbon Chili

Reviewed: Mar. 24, 2011
Absolutely delicious! The best tasting chili I have found. I discovered this recipe 2 months ago and have already made it 5 times due to requests!! I tried putting a tsp of brown sugar in it the last time and it came out great- just a hint of sweet and spicy! This recipe also works well with ground turkey.
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5 users found this review helpful

 
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