Quiqui Profile - Allrecipes.com (16588917)

cook's profile


Home Town: Taoyuan, Taoyuan, Taiwan
Living In: San Jose, California, USA
Member Since: Nov. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy
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Recipe Reviews 6 reviews
Banana Sour Cream Bread
Great recipe! I have just made 1/2 of the recipe , 1/2 brown sugar + 1/2 white sugar, and 2 eggs. The 1/2 of the recipe was just right for a 9 x 5 inch loaf pan. It took about 1 hour and 15 minutes (with 325 degrees F )to bake. Next time, I would like to try less than one cup of sugar.

1 user found this review helpful
Reviewed On: Sep. 13, 2011
Simple Scones
Very pleased with the result, I used dry cherries and sprinkle the mixture of suger and cinnamon on the top of the scone before baking.

2 users found this review helpful
Reviewed On: Jul. 28, 2011
Banana Banana Bread
Very simple and easy to make! I added 1 cup of walnuts and baked about 55 minutes. Thanks for sharing the great recipe~~ I would definitely make it again!

1 user found this review helpful
Reviewed On: Jul. 22, 2011
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Cooking Level: Intermediate
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