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lkbeck
 
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Member Since: Nov. 2010
Cooking Level: Not Rated
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  • Uglies
  • Uglies  
    By: FOOD SEEKER
  • Kitchen Approved
  • This recipe has been rated 648 times with an average star rating of 4.3
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Recipe Reviews 5 reviews
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Celery Stuffing
my family loved it!

1 user found this review helpful
Reviewed On: Mar. 22, 2011
Baklava
Delicious- I use 1/2 the honey sauce, it makes it lighter and crispier.

4 users found this review helpful
Reviewed On: Mar. 22, 2011
Chateaubriand
Melt in your mouth delicious!! Would make this again no doubt.

4 users found this review helpful
Reviewed On: Mar. 22, 2011
 
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