Natalie Recipe Reviews (Pg. 1) - Allrecipes.com (16577114)

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Dutch Letter Cookies

Reviewed: Nov. 16, 2010
I grew up in a small, Dutch town and fondly remember the Dutch letters we bought at the local bakery. These are exactly what I remember!!! The only change I made was to use Almond Cake & Pastry Filling (Solo brand) in place of the almond paste, egg and sugar. I found the filling to be much more frugal than almond paste and it was ready to use as the filling. Thanks for sharing this recipe!!!
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