Sandy Diego Recipe Reviews (Pg. 1) - Allrecipes.com (16575367)

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Whipped Cream Icing II

Reviewed: Apr. 23, 2011
changes i made: 2T more sugar, less vanilla, one more T of piping gel. (sweetness, consistency/hold). it was amazing, the piping gel obviously makes no miracles, but it does its job. it sabilized my frosting enough so i could have it out of the fridge without worries, held very well. adding refrigeration helps it stay even more.
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