frostedsugar Profile - (16573564)

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Member Since: Nov. 2010
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  • Miso Soup
  • Miso Soup  
    By: Michelle Chen
  • Kitchen Approved
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Recipe Reviews 10 reviews
Apple Crisp Cups
I made them using a normal size muffin tin, baked for 30 minutes. They were deliciously cinnamony and crunchy! I added a little caramel on top, that gave a really nice finishing touch to the flavors.

0 users found this review helpful
Reviewed On: Oct. 16, 2013
Super-Delicious Zuppa Toscana
Excellent! Great flavor and not hard to make.

0 users found this review helpful
Reviewed On: May 21, 2013
Beaker's Vegetable Barley Soup
Excellent, easy and healthy. Did not use Worcestershire sauce as I don't like the taste, added extra curry instead for more kick.

1 user found this review helpful
Reviewed On: Jan. 13, 2013

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