Helen Profile - Allrecipes.com (16571903)

cook's profile


Home Town:
Living In:
Member Since: Nov. 2010
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 15 reviews
Chicken and Red Wine Sauce
Following the advice of several others, I made changes to this recipe. It turned out delicious! I started by sauteeing half an onion and a pound of fresh mushrooms. I removed them from the pan and then browned 5 chicken breasts which were seasoned on both sides with paprika, salt & pepper. I removed them from the pan, sauteed 2 cloves of garlic (about a teaspoon), and re-added the chicken with vegetables. Then, in went 1/2 cup merlot, 1/2 cup chicken stock and 1/4 cup brown sugar. Cook covered for 20 minutes on low-med heat, turning the chicken once. I served with steamed green beans, roasted potato wedges, and green salad. Rave reviews! Thanks everyone for helping me make a wonderful dinner!

3 users found this review helpful
Reviewed On: Aug. 12, 2014
Hearty Breakfast Muffins
I substituted a shredded apple (with peel) for the zucchini and used honey flavoured Greek yogurt. These were delicious and even got top marks from my picky husband. This recipe excites me because I can have a lot of fun with substitutions and experiment with flavours. I will definitely make this again and again! Thank you for posting.

22 users found this review helpful
Reviewed On: Apr. 26, 2013
Jamie's Cranberry Spinach Salad
The only change we made was adding a small tin of mandarin orange sections. Perfection!

0 users found this review helpful
Reviewed On: Feb. 9, 2013

In Season

Sweet Summer Desserts
Sweet Summer Desserts

Summertime is all the sweeter with light desserts that satisfy without weighing you down.

Let's Make Zucchini Bread
Let's Make Zucchini Bread

Buried in zucchini? It's time to make zucchini bread! Choose from over 100 recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States