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Texas Sheet Cake I
Thought it was awesome. I am a truly beginner "cook" so I like easy. I did have to use a lot more milk (I just poured slowly until it was the consistency I wanted). I also used one of the great ideas to put holes into the cake to let the topping ooze into the cake. Yum.
1 user found this review helpful
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Reviewed On:
Nov. 20, 2010
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