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Best Ever Blueberry Cobbler

Reviewed: Jun. 8, 2013
The blueberry/orange mixture was too runny after cooking. I used fresh blueberries. I believe it should of had some flour or tapioca to it to thicken it some. It wasn't even like syrup, it was too fluid.
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Old Fashioned Paradise Pumpkin Pie

Reviewed: Nov. 26, 2010
This is a wonderful recipe and I thank Marbalet for posting it for all to enjoy. For those who say that it takes much longer to cook, try to increase the cream cheese slightly and decrease the evaporated milk to 3/4 cup. I found that this makes it set much faster and it is still creamy. I chilled everything after each layer. Delicious!
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