FAVRE4 Recipe Reviews (Pg. 1) - Allrecipes.com (1656228)

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Jiffy Jambalaya

Reviewed: Mar. 14, 2011
Made exactly as written. Thanks for the great recipe. It will go in my recipe box. Quick and easy. Had everything on hand. YUM!
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Taco Rice

Reviewed: Dec. 7, 2010
Just what I was looking for. Great flavor. Will definitely be a favorite. Very easy and everything is on hand. Thanks for the great recipe. Was even great the next day for leftovers. Thought it would dry out but it didn't. Thanks again for a great recipe.
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Seven Layer Bars

Reviewed: Nov. 29, 2009
Needed something for a last minute bake sale. Made these exactly as directed. They were a hit. Didn't have a problem with them sticking in the pan. Made a second batch as we didn't get to sample the first batch. Was a great way to use up all of the 1/2 bags of different chips & nuts I had in the cupboard. Great recipe. Thank you.
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Chocolate Lovers' Favorite Cake

Reviewed: Mar. 29, 2009
I made this exactly as the recipe stated. My husband wanted a chocolate cake for his birthday so I thought I would make him one from this site. I borrowed a bundt pan. Needless to say I have to now buy our own pan because he liked this so much he wants me to make it again. Used the satiny chocolate glaze from this site to top it. What a great combination. Thanks for the recipe.
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Satiny Chocolate Glaze

Reviewed: Mar. 29, 2009
Very good. I used it over the Chocolate Lover's Favorite Cake for my husbands birthday. Great combination. Thanks for the recipe.
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Sweet and Sour Chicken II

Reviewed: Jun. 22, 2008
First time making Sweet & Sour Chicken. My husband likes it & I could take it or leave it. This sounded easy & we had the ingredients on hand. It was VERY good. I will make this again. Thanks Sal
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Slow Cooker Italian Beef for Sandwiches

Reviewed: Apr. 12, 2008
I made some changes that others recommended. I used beef broth instead of water, 2 pkgs of Italian dressing mix & a chuck roast instead of a rump roast. I also made it the day before I needed it so it marinaded over night. What a hit. I made it for a pot luck & it disappeared. Thanks for the great recipe. Will make this again as my husband was mad he didn't get any.
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White Chicken Enchilada Slow-Cooker Casserole

Reviewed: Nov. 25, 2007
This recipe made alot more than my slow cooker could handle. I only used about 1/2 of the chicken breasts (they were pretty big ones) & I shreaded the chicken instead of cutting it. I made my slow cooker & had enough stuff left over for regular enchiladas the next day. I also took 3rd in a casserole cookoff :)Thanks for the great recipe
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Tex-Mex Burger with Cajun Mayo

Reviewed: Jul. 22, 2007
Very good. Not the "best ever" but will make again when in the mood for something spicy. Thanks Sarah
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Molasses Cookies

Reviewed: Dec. 28, 2006
Made these exactly as written. Great cookie. My husband wants me to make them all the time now (they are his favorite cookie). Thanks for a great recipe.
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Strawberry Swirl Cheesecake Bars

Reviewed: Sep. 15, 2006
First time I made these. Took them to a fundraiser bake sale. Were a hit. Thanks for a quick easy recipe that looks & tastes great....
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Kristen's Awesome Oatmeal Cookies

Reviewed: May 22, 2006
My husband loves oatmeal cookies and I have yet to make a cookie he actually liked (not like mom used to make)until now :) Thank you for sharing a great recipe. I will definitely be making it again.
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Cabbage Roll Casserole

Reviewed: Aug. 24, 2005
This was very good. I am not fond of tomatoe sauce with my cabbage rolls, so I only used a 15 oz can (will even go to the next smallest can as it was still to much for my taste)and I added a 27 oz can of sauerkraut. Only used about half of the cabbage as well. Mixed and cooked it all in a roaster pan instead of the 9x13 baking dish as it is deeper and holds more.Definitely easier than making the actual rolls.
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Marinated Cheese

Reviewed: Jul. 25, 2005
This was a great recipe. I served it with garlic triscuits. We love garlic. It was a hit and everyone asked for the recipe. Pepper cheese works as it is soft and adds an extra kick. Thanks for the great recipe.
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Rhubarb Strawberry Crunch

Reviewed: Jun. 28, 2005
Oh so good, oh so easy. Thanks for this great recipe. It has become a great summertime treat. Will try this winter as well with frozen rhubarb & strawberries.
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Oh-So-Good Chicken

Reviewed: Jun. 28, 2005
Very good and very easy. Do not like mushrooms so I used black olives and also added some onion. Will make again.
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Easy Cheesy Chicken I

Reviewed: Mar. 14, 2005
This was a great recipe. I used the nacho cheese soup. The chicken was very tender. It did make alot of sauce. Will use it over rice for another side dish. Thanks for this easy recipe. Will try other soup mixtures as well.
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Beef Stew VI

Reviewed: Feb. 6, 2005
First time I made stew. I used the crock pot instead of stovetop. Used a can of beef broth & 6 TBLSP cornstarch as I doubled the recipe. Simmered on high for 4 hours. Best stew I have ever had. Will definitely make again. Thanks Paula.
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