Jeanene Recipe Reviews (Pg. 1) - Allrecipes.com (1655835)

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Jeanene

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Winter Lentil Vegetable Soup

Reviewed: Jul. 14, 2009
okay..I am writing this review on this soup with only.. just tasting a spoonful,because it is simmering on the stove now..My whole house smells sooo good it was very easy to put together and it looks so good.I will post a FULL review after it's done..later..ok...it was delicous..the only changes I made was I used stewed tomatoes..and I had to add at least a cup more on chix broth...it is a keeper...thanks for the post..dont leave out the curry it really makes the soup
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3 users found this review helpful

Turkey Shepherd's Pie

Reviewed: Jun. 13, 2009
I had a 1/2 turkey breats leftover and I was looking for a recipe to make with it. I came across this one..and was a little weary about it but, I had all the ingredients to make it..so I did tonight IT WAS DELICIOUS !My husband loved it too.This is a keeper for sure thanks for the recipe.
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1 user found this review helpful

Nutty Apple Crisp

Reviewed: Mar. 2, 2009
My daughter loved this..I thought it was a little too sweet...but it was great to have with vanilla ice cream to cut the sweetness down.Thanks for the recipe
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1 user found this review helpful

Oatmeal Peanut Butter Cookies

Reviewed: Jul. 3, 2008
This is an excellent cookie recipe .I have made them alot, there perfect.they are very addicting !everyone who tries them loves them
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0 users found this review helpful

Dipping Sauce

Reviewed: Jun. 7, 2008
I made this sauce as recipe called for. I thought it was delicous I had it with vidalia onion rings and fried mushrooms.It's a keeper.
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21 users found this review helpful

Best Ever Hot Artichoke Dip

Reviewed: Dec. 15, 2007
I just made this for my husband and I...WE loved it!..I wouldn't change a thing or add anything to it.I made small toatsed fench bread slices to serve with it...I can't wait to take this to a party.Thanks for the recipe.
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Awesome Slow Cooker Pot Roast

Reviewed: Sep. 11, 2007
This is a awesome easy meal...I have made it for years..serve with some crusty French bread for dipping into gravy..yummy
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2 users found this review helpful

 
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