mindyheartszachypoo Recipe Reviews (Pg. 1) - Allrecipes.com (16553363)

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South-of-the-Border Beef Stew

Reviewed: Feb. 17, 2014
I really enjoyed this recipe, it was similar to a family recipe I've been making for years only different seasonings, and this has much better flavor! I left out the water as I prefer a thicker stew. We are going to be making this again!
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Porcupine Meatballs III

Reviewed: May 23, 2013
I really enjoyed these. After they were done cooking I did add a jar of spaghetti sauce and served them with noodles. It was a good way to use up tomato soup in the cupboard. My husband loved them too and said we have to make them again. So here I am cooking em a second time :)
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Butterscotch Bread Pudding

Reviewed: May 13, 2013
yum! This was really tasty. I did use a little less sugar, but it turned out great. I am a sucker for butterscotch :)
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Catherine's Spicy Chicken Soup

Reviewed: Apr. 21, 2013
All I tasted was tomato, waaayyy too heavy on the tomato. I couldn't bring myself to eat the leftovers. My husband thought it was ok, but we won't be making this again.
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2 users found this review helpful

Sweet Potato Casserole VI

Reviewed: Jan. 4, 2013
This was sickly sweet and I used 2/3 the amount of sugar the recipe called for!
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Basic Ham and Bean Soup

Reviewed: Feb. 27, 2012
The soup itself tasted pretty good, but it ravaged my husband and I's tummy for more than a day after eating it. I guess dried northern beans are one bean we need to stay away from!
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3 users found this review helpful

Hamburger Steak with Onions and Gravy

Reviewed: Aug. 12, 2011
I LOVE these hamburger steaks. Cook em with double gravy, mashed potatoes, and corn and it's just like my favorite tv dinner, only homemade and a million times better!
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Pizza Dough I

Reviewed: Jul. 27, 2011
yum, crunchy! made the dough and let it sit while the hamburger browned. it made two cookie sheet sized pizzas. cheap and easy to make, and so much better than the chef boy-r-dee pizza that i always thought was good homemade style pizza haha. i'll never that again!
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Unbelievable Chicken

Reviewed: Jun. 10, 2011
YUM! I am impressed! I was nervous when I prepared the marinade because the smell of it was odd, but 10 hours later when I made it for dinner it turned out to be the most moist and flavorful chicken I have made on the grill. I wish I had made more! I will definately be making this again and sharing the recipe!
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Banana Split Bread

Reviewed: Apr. 20, 2011
OMG! I could eat an entire of loaf of this by myself, it is seriously that good! Such a good delicious mix of flavors that tastes amazing right out of the oven or room temperature a week later!
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5 users found this review helpful

Hawaiian Banana Nut Bread

Reviewed: Apr. 20, 2011
I think it's good, but the consistency of the bread isn't the best I've made. My hubby on the other hand says this is his favorite banana bread, probably because he prefers the coconut in this over the chocolate chips in the banana split bread I like to make.
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3 users found this review helpful

Blonde Brownies I

Reviewed: Apr. 20, 2011
Yum! My hubby had never tried blonde brownies and now says he will never eat regular brownies again! Next time I think I want to try them with butterscotch chips instead of chocolate, but they are delicious as is!
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Slow Cooker Texas Pulled Pork

Reviewed: Apr. 20, 2011
This made for an excellent dinner and lots of yummy leftovers. I prefered mine without extra bbq sauce on it as the meat was flavorful and tender on its own. Would make this again!
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Slow Cooker Italian Beef for Sandwiches

Reviewed: Apr. 13, 2011
Fantastic! I was looking to make something that would take me and my hubby back to our last trip to Chicago, where we ate at Al's Beef after seeing it on Man Vs Food. This fit the bill and a 2.5 lb roast made three nights worth of the most delicious Italian Beef sandwiches. Especially delicious when eaten on Rotella's hoagies and dipped in the juices (I did use beef broth instead of just water.)
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Slow Cooker Carnitas

Reviewed: Apr. 7, 2011
The first night I made these the cinnamon was very apparent, not bad but it had a distinctive cinnamon taste. The leftovers however were even better than the first night. My hubby and I ate this for 4 meals n a row, as pork tacos and pork burrito bowls, and it was so good I actually looked forward to eating it for lunch and dinner 2 days in a row!
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Country Apple Dumplings

Reviewed: Apr. 7, 2011
Never in a million years would I imagine this mix of ingredients could be so delicious. I made a half batch and my husband and I polished em off in one setting. Hubby proclaimed them to be the "best dessert he has ever had" and neither of us even like Mountain Dew on it's own. I will definately be making these for a family get together in the near future!
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3 users found this review helpful

Best Steak Marinade in Existence

Reviewed: Feb. 18, 2011
This marinade works wonders on a cheaper cut of steak and makes it taste better than it would on its own. I wasn't as impressed when I used it on thick cut ribeye steaks, it didn't have the same effect and made the meat taste oily.
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Sunday Morning Lemon Poppy Seed Pancakes

Reviewed: Feb. 18, 2011
I'm in love with these pancakes! I add a little extra poppyseed and lemon juice since I don't always have a lemon laying around for the zest, but they always turn out amazing!
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6 users found this review helpful

Potato Casserole II

Reviewed: Feb. 1, 2011
this was good, turned out a little dry for me so I'll use more sour cream next time!
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3 users found this review helpful

Brown Sugar Meatloaf

Reviewed: Jan. 25, 2011
Not a fan. All I tasted was salt from the crackers and the meat wasn't very moist. I've had much better meatloaf!
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3 users found this review helpful

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