ssa44 Recipe Reviews (Pg. 1) - Allrecipes.com (16549196)

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Radish Top Soup

Reviewed: Jun. 17, 2014
We had to fill in a lot of the radish green with spinach, but it tasted great regardless. I expected it to be very bland, and it was instead very savory and filling!
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Clinton's Special Vegetarian Quiche

Reviewed: Apr. 2, 2014
We replaced some of the onions with mushrooms and feel that this added a LOT of flavor. It was a solid quiche--we weren't blown away but it was moist with good flavor as wasn't overly Peggy.
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Easy Vegetable Pot Pie

Reviewed: Mar. 29, 2014
If I hadn't accidentally spilled so much pepper into it, it would have been better than the chicken pot pie.
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Ham Croquettes

Reviewed: Mar. 29, 2014
A little mushy, but a great quick use for leftover meats.
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Rosemary-Scented Pork Loin Stuffed With Roasted Garlic, Dried Apricots and Cranberries and Port Wine Pan Sauce

Reviewed: Mar. 29, 2014
We switched up the jellies a bit according to what we had --delicious and the leftovers made great croquettes.
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Tex Mex Stir Fry

Reviewed: Jun. 10, 2013
Followed this recipe to the letter. It was extremely simple and quick to make. We both enjoyed it, but my partner thought that it could have used more flavor--it smells more exciting than it tastes.
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Sweet Potato, Carrot, Apple, and Red Lentil Soup

Reviewed: Jan. 14, 2013
This was a great soup with fabulous texture. We pureed it because we wanted that texture, but I imagine that it would be good either way. We also used chicken broth because we didn't have any vegetable, and it tasted great!
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Coconut Chicken Stir Fry

Reviewed: Jan. 10, 2013
It smells delicious and was exactly what I was looking for in terms of a curried dish. Unfortunately it was a little low on flavor once we were actually eating it. I'm still not sure what exactly to add but preferably something that will add a more savory or salty edge.
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