GHEYSKA Recipe Reviews (Pg. 1) - (1654814)

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Lemon Pound Cake I

Reviewed: Feb. 15, 2003
Something is the matter with this recipe.. Not enough flour? It was cooked for 45 minutes and I wasn't in the least impressed.. If Sara Lees pound cake taste like this I would never buy one.. It just didn't seem to be cooked enough and it tasted more like shortbread than a pound cake. I wasted my ingredience..
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Grandma's Cocoa Meringue Pie

Reviewed: Feb. 13, 2002
I was not impressed with this pie.. Just a little too thick more like a fudge pie..reducing the amount of flour may help..
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9 users found this review helpful

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