Chef Kiwiki Recipe Reviews (Pg. 1) - (16542657)

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Cinnamon Rolls II

Reviewed: Feb. 6, 2011
This recipe is great!! It smelled so delicious even before my family had a chance to taste it. After trying, they couldn't get enough! A few suggestions: WAY too much sugar in the original recipe. I used 1/4 cup of sugar in the dough instead of 1 cup, and 1 cup of sugar in the filling (instead of 2 cups). Still turned out perfectly fine. The frosting was also way to sweet and thick for our liking, so we use a mixture of confectioner's sugar and warm water in a 1:2 ratio. Add the sugar first, then add the water. Stir until clear. Otherwise, these cinnamon rolls were amazing!!
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