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Pear Honey Cranberry Sauce

Reviewed: Nov. 24, 2010
here's the way i made it to make it not so sweet.. the way listed is way sweet oj instead of water but i did add some water 1/4 cup brown sugar 1/4cup white sugar (added a little more white) 1/2 cup honey in addition to this I added some ground cinnamon and ground cloves.. which i think made the flavor when it came time for the lemon juice i was hesitant because it tasted wonderful just as is.. so i added 3/4 tablespoon of lemon juice and it overpowered it a bit. I think if you're going to us OJ you can leave off the lemon juice entirely unless you like lemon flavor. overall the pear flavor is wonderful along with the other spices.. i made the basic sugar/ water/ cranberry 2 years ago and this was much better
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